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Our Toasted Argan Oil is made with roasted kernels, which gives the oil its rich, nutty flavour.
Colour: Clear golden
Odour: Light nutty scent
Extraction Method: Expressed
We go above and beyond to source our ingredients ethically to ensure the highest quality at a great price!
Use in place of olive oil, stir into soups, sauces and casseroles, drizzle over grilled fish or meat, roasted vegetables and many more, at the end of cooking.
It can be used on salads, smoothies, at the end of cooking, or when you are making hummus, mayonnaise, pesto, or any other condiments and dips. Use as a dip for bread. Has a natural nutty flavour but can also be seasoned to suit by adding salt or pepper.
Toasted Argan Oil can be used in any cold food preparation where you might otherwise use Olive, Walnut or Hazelnut Oil. We recommend you use it at lower temperatures as valuable nutrients can be lost when heated to too high a temperature.
This natural product cannot be guaranteed free from traces of nuts or other allergens. Seek medical advice before use if suffering from any medical conditions or allergies. Always conduct a patch test before using any new product.
Store in a cool dry place away from sunlight.
As our products are natural, the colour and odour may vary from batch to batch. We are continually improving our products and so on occasion the product you receive may differ slightly in appearance from images displayed on our website.